DISHED: TOP FOOD TRENDS MAKING THEIR WAY TO SENIOR LIVING DINING
Originally ran in Senior Housing News
The senior living industry has seen a veritable revolution in dining services over the last decade, and many of those trends started with restaurants and cafes across the country. It wasn’t long ago that convertible bistro/wine bars and fast-casual dining were relegated only to the world of consumer dining.
Read the complete article here.
